Mexican Food Basics: Why Do Pinto Make the Best Refried Beans?
Of all the ways we use beans in Mexican food, refried beans may be the most popular. They are typically made with pinto beans, which have proved to be the perfect choice. Here’s a look at why pinto is the best option for refried beans.
Looking for a Healthy Takeout Option? Try Mexican Food!
Still not convinced that Mexican food is a healthier takeout option? Let us explain why you can feel good about ordering Mexican tonight.
You Can’t Have Mexican Food without Beans!
Join the team at California Burritos as we examine the role of beans not only in Mexican food but also in Mexican culture.
Mexican Food History: Carne Asada
Carne asada is a staple of Latin American and Mexican food, but it didn’t start that way. Let’s dive into its origins and evolution.
Flex Your Mixology Muscles on Margarita Day
Celebrate National Margarita Day by trying one of these twists on the classic cocktail to pair with your favorite Mexican cuisine.
Mexican Restaurant Near Me: Corn vs. Flour Tortillas
March is National Flour Month! We want to know–do you prefer flour or corn tortillas?
3 Common Salsas and Their Pairings
Salsa. You’ve heard of it. You love it. But, do you really know the vast options this dish offers? Here’s a closer look.
Soft Shell or Hard Shell? The Debate Is Out.
Tacos. So beloved there is a day named after this dish. But, how much do you really know about about this go-to meal?
Get Ready, October 27th is National Beer Day
National. Beer. Day. Need we say more?
Mexican Food Explained: Behind the Burrito
Nothing says Mexican food like the burritos. But, how much do you really know abou this classic dish?