Menu

While some restaurants offer only a few core options, the options are plentiful at California Burritos. Start with a delicious protein, then choose your base and salsa. Be as adventurous or customizable as you’d like!

*Please alert our cooks to any allergies you or someone in your party may have.

Step 1

Chose an Entrée

Burrito, Burrito Bowl, Tacos (soft or hard shell), Quesadillas, Salad

Step 2

Choose a Protein:

Chicken, Steak, Carnitas, Vegetarian (includes red onions)

Step 3

Choose a Tortilla:

Flour (8 g fat), Black Bean (0 g fat), Spinach (8 g fat)

Step 4

Choose a Salsa:

Medium Salsa, Salsa Verde, Pico de Gallo, Pico Mango, Corn Pico, Pineapple Pico

Step 5

Choose a Filling:

Cilantro-Rice, Black or Pinto Beans, and Grilled Onions (add $0.99)

Step 6

Finish With Any of the Following:

jalapénos, romaine lettuce, cheese, sour cream, onions, chipotle ranch, or Guacamole (add $2.00).

Carne Asada Fries: - $10.25

French Fries, Steak, Guacamole, Sour Cream, Cheese, Pico De Gallo, and Salsa Verde.

Dos Equis Fish Tacos: - $8.75

Three tacos ( flour, corn or hardshell) filled with pieces of crispy Dos Equis infused beer battered Cod, Cabbage mix, pico de Gallo, and chipotle ranch sauce.

Pupusa: - $2.10

"Pupusa" Is a traditional Salvadoran dish made of a thick, handmade corn tortilla with a side of salsa. It is served with "Curtido" Which is a mix of Cabbage, Carrots, and Jalapenos.

It is usually filled with one or all of the following:
Cheese, Cooked Pork Meat Ground to Paste Known as "Chicharron", and Refried Beans.

Entrées

Step 1

Chose an Entrée

Step 2

Choose a Protein:

Step 3

Choose a Tortilla:

Step 4

Choose a Salsa:

Step 5

Choose a Filling:

Step 6

Finish With Any of the Following:

Specialties

Carne Asada Fries: - $10.25

Dos Equis Fish Tacos: - $8.75

Pupusa: - $2.10

Kids Menu (10 and Under)

Step 1

Chose an Entree

Step 2

Choose Meat:

Included With All Kids Meals

Extras

Beverages

Soft Drinks

Alcoholic Beverages