Tips from a Mexican Restaurant: Keep Your Guac Green
No one likes brown guac. Take these tips from the pros at our Mexican restaurant to keep your guacamole green and fresh.
Mexican Restaurant Favorites: Fish Tacos
Are you hungry for some fish tacos this late summer weekend? Come to California Burritos! Read on to learn more about this Mexican restaurant favorite.
You Can’t Have Mexican Food without Beans!
Join the team at California Burritos as we examine the role of beans not only in Mexican food but also in Mexican culture.
Stay Cool This Summer with Horchata
Can’t make it to your favorite Mexican restaurant? Try making this simple horchata recipe at home!
Mexican Food at Home: How to Make Perfect Guac
Here are some tips for making the perfect guacamole to go with your homemade Mexican food.
Mexican Food History: Carne Asada
Carne asada is a staple of Latin American and Mexican food, but it didn’t start that way. Let’s dive into its origins and evolution.
Flex Your Mixology Muscles on Margarita Day
Celebrate National Margarita Day by trying one of these twists on the classic cocktail to pair with your favorite Mexican cuisine.
Fun Facts About Traditional Mexican Christmas Decorations
We all have our special decorations that we have to put up as part of our Christmas traditions. In Mexico, Christmas is a very important holiday, and everything involved in the celebration is steeped in tradition and full of meaning.
Mexican Food: Creating the Ultimate Taco Bar for Halloween
Hosting a get-together this Halloween? We’re here this month with a guide on creating the ultimate taco bar that will keep your guests coming back for more!
Tropical Fruit in Mexican Cuisine
Mexican cuisine is full of bold flavors and bright colors. Many of those flavors come from tropical fruit, which is what we’re talking about this month because National Tropical Fruit Day is coming up on July 18th.
