Tips from a Mexican Restaurant: Keep Your Guac Green
No one likes brown guac. Take these tips from the pros at our Mexican restaurant to keep your guacamole green and fresh.
Mexican Restaurant Favorites: Fish Tacos
Are you hungry for some fish tacos this late summer weekend? Come to California Burritos! Read on to learn more about this Mexican restaurant favorite.
You Can’t Have Mexican Food without Beans!
Join the team at California Burritos as we examine the role of beans not only in Mexican food but also in Mexican culture.
Stay Cool This Summer with Horchata
Can’t make it to your favorite Mexican restaurant? Try making this simple horchata recipe at home!
Mexican Food Showdown: Tacos vs. Burritos
Let’s compare these two titans of Mexican food to help you decide whether you want tacos or a burrito next time you visit California Burritos.
Mexican Food at Home: How to Make Perfect Guac
Here are some tips for making the perfect guacamole to go with your homemade Mexican food.
Mexican Food History: Carne Asada
Carne asada is a staple of Latin American and Mexican food, but it didn’t start that way. Let’s dive into its origins and evolution.
Flex Your Mixology Muscles on Margarita Day
Celebrate National Margarita Day by trying one of these twists on the classic cocktail to pair with your favorite Mexican cuisine.
The Tasty History of Cheese in Mexican Food
Let’s take a look at the history of cheese in Mexican food and settle the debate over whether it’s a traditional ingredient.
Fun Facts About Traditional Mexican Christmas Decorations
We all have our special decorations that we have to put up as part of our Christmas traditions. In Mexico, Christmas is a very important holiday, and everything involved in the celebration is steeped in tradition and full of meaning.