While many people across the world love Mexican food, it can be a bit difficult to find a Mexican restaurant that accommodates every age group. Whether it’s because the portions are too large, the selection is too narrow, or there isn’t parking close by, some restaurants are not equipped to handle a diverse crowd. However,
Chances are, you have your go-to local Mexican restaurant. While that’s awesome, it’s also good to try new things! However, if you’re like many others, emotions can range from excitement to feeling overwhelmed when visiting a new restaurant. Now don’t get us wrong, we’re not saying to deviate from Mexican food and explore new ways
When it comes to Mexican food in New Hampshire, there are a lot of options presented to the diner. From the protein to the topping, even the side dish, authentic Mexican cuisine provides an option suitable for every taste bud. Often, one of the most unique choices presented is the sauce and salsa
If you’ve ever visited a Salvadorian restaurant, you’re probably familiar with curtido. This fermented cabbage relish is a staple for Central American countries. Resembling sauerkraut, kimchi, or coleslaw, curtido easily pairs with a variety of main dishes. However much we’re craving our favorite dish, many of us are stuck at home during these uncertain times.